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Name: Cooking It Up IV (ENRI 19-17) 1st Session
Start: 2019-04-13T00:00+00:00
End: 2019-04-13T03:00+00:00
Location: Monterey Peninsula College - Room FACS 106

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Cooking It Up IV (ENRI 19-17) 1st Session

Visit the Island and Crank up the Flavor

Date: 04/12/2019 5:00 PM - 8:00 PM 04/12/2019 5:00 PM 04/12/2019 8:00 PM
Location: Monterey Peninsula College - Room FACS 106
980 Fremont St
Monterey, California 93940

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Prep and cook under the supervision of a professional chef, then stay for dinner to enjoy the results of your work!

April 12: High Flavor, Low Fat
Create low fat recipes published in Chef Jorge’s Low Fat No Fuss recipe book; originally created for nutritionists working at the UCLA Medical Hospital.

Instructor: Chef Jorge Caughman

Location: Monterey Campus, Family & Consumer Science Building

Click for map: https://goo.gl/maps/h94jCrkeY5s

Minimum age for this class is 21 years.

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